About.
Welcome to our outdoor cooking spot! It's where getting outside, making tasty food, and enjoying nature all come together. We aren't just a website; we're a group of people who love exploring, cooking, and being outdoors. We all agree that every meal you cook outside is a great chance to connect – with nature, with people you care about, and with the simple fun of cooking from scratch.
We got started with a simple thought: cooking outside isn't just about getting food on the table but is an good time all by itself. The sound of the fire, the smell of food cooking, feeling warm when you eat together – that's how cooking outside makes regular days something special. We want to help make these times easy, fun, and safe for everyone. No matter if you camp on weekends, hike, cook in your yard, or if you're just starting to mess around with cooking outside.
What We Do
We want to give you the info, tools, and self-assurance to cook anyplace, anytime. Cooking outside can be hard. The weather changes, the ground is bumpy, space is tight, and you have to be safe. We will teach how to deal with these things, so can get good at cooking, pick the right things to use, and cook food that tastes great and is safe and quick to make.
We will talk about everything, like small stoves, grills, Dutch ovens, pans for campfires, forks and knives, what kind of fuel to use, and parts. Instead of just saying what something is, we talk about what it's made of, how it controls heat, how well it uses fuel, how easy it is to carry, and how to take care of it. That way, you can pick what works for you and how you like to have fun. Everything we tell you is to help you have the best time cooking outside.
How We See Things: Cooking as a Way to Link Up
We believe cooking outside is about more than just the food but also about getting together. Cooking outdoors makes great moments for people. Sharing food around a fire makes friendships stronger, teaches you to be patient, and inspires imagination. It helps us chill out, pay attention to what's near us, and take pleasure in basic things.
We also think cooking outside is a mix of old and new. From old ways of cooking with fire to using new small stoves and light stuff, cooking outside combines old skills with what's handy now. We enjoy both old ways, like cooking in a Dutch oven and grilling over a fire, and new things that make cooking outside easier and more fun than ever.
Taking Care of the Earth
We also really care about nature. When you cook outside, you need to care for and save nature. We talk about doing things that are good for the earth, like using fuel that doesn't hurt the environment, leaving no trash behind, and managing fire carefully. We will show how to have less impact on nature while still having fun cooking outside.
Stuff, Tools, and Knowing What to Do
We know a lot about all kinds of outdoor cooking stuff. We give you advice on:
Stoves and Grills: Stoves that use cans, liquid fuel, alcohol, grills that use gas, charcoal, wood, and small ovens.
Pots and Pans: Dutch ovens, frying pans, pots, kettles, coffee makers, and things that can be used for many things.
Parts: Things that spread heat, covers from the wind, thermometers, cutting boards, boxes to put things in, and gear to clean up.
Fuel: Propane, butane, charcoal, wood, biomass, and small fuel tablets.
Materials: Steel that doesn't rust, aluminum, cast iron, titanium, and silicone. We tell you what's good about each and how to use them.
We tell you everything you need to know, so you can cook well, safely, and with faith – even if you're just boiling something over a campfire, grilling veggies on a small grill, or baking bread in a Dutch oven.
Stories to Get Ideas
We also tell stories. Outdoor cooking involves times, fun, and things you learn. Everything we write is filled with true advice, from stories of campers, hikers, and cooks who take on cooking in nature and have fun doing it. We share recipes, ways to cook, and ideas to get you creating and trying new things, so you can make every meal great.
Open to Everyone
Outdoor cooking is for everyone. People who are just starting, those who camp a lot, people who cook in their yards, and those who travel can all find things that are just right for them. We show beginners how to do things step by step and give experienced people tips to make their skills better. What we write is made to be easy to get, useful, and fun, so everyone can join, no matter how much they've cooked outside before.
We Promise
We promise to be there with you for all things outdoor cooking. We check, try, and fix everything we write to give you true, useful, and new information. We hope to give assurance and thoughts of creation so you can enjoy your cooking, where you are, and who you're with.
Having Fun with Good Time
Outdoor cooking is not just something to do but is a way of life. It's about enjoying change in nature, getting happy with easy things, and making memories that stay with you. It's having a warm firewood , smelling herbs, hearing friends laugh around a fire, and eating a dinner well, with care, and with love.
Come join us in partying the art and science of cooking outside. Look at our guides, learn from what we say, try new ways to do things, and find the happiness of making food in nature. Together, we can change what it means to cook outside – where every meal is a good time, every fire is lucky, and every good time is made better by sharing food under the sky. Join, and let’s make every outdoor cooking good time a story you want to say.
We got started with a simple thought: cooking outside isn't just about getting food on the table but is an good time all by itself. The sound of the fire, the smell of food cooking, feeling warm when you eat together – that's how cooking outside makes regular days something special. We want to help make these times easy, fun, and safe for everyone. No matter if you camp on weekends, hike, cook in your yard, or if you're just starting to mess around with cooking outside.
What We Do
We want to give you the info, tools, and self-assurance to cook anyplace, anytime. Cooking outside can be hard. The weather changes, the ground is bumpy, space is tight, and you have to be safe. We will teach how to deal with these things, so can get good at cooking, pick the right things to use, and cook food that tastes great and is safe and quick to make.
We will talk about everything, like small stoves, grills, Dutch ovens, pans for campfires, forks and knives, what kind of fuel to use, and parts. Instead of just saying what something is, we talk about what it's made of, how it controls heat, how well it uses fuel, how easy it is to carry, and how to take care of it. That way, you can pick what works for you and how you like to have fun. Everything we tell you is to help you have the best time cooking outside.
How We See Things: Cooking as a Way to Link Up
We believe cooking outside is about more than just the food but also about getting together. Cooking outdoors makes great moments for people. Sharing food around a fire makes friendships stronger, teaches you to be patient, and inspires imagination. It helps us chill out, pay attention to what's near us, and take pleasure in basic things.
We also think cooking outside is a mix of old and new. From old ways of cooking with fire to using new small stoves and light stuff, cooking outside combines old skills with what's handy now. We enjoy both old ways, like cooking in a Dutch oven and grilling over a fire, and new things that make cooking outside easier and more fun than ever.
Taking Care of the Earth
We also really care about nature. When you cook outside, you need to care for and save nature. We talk about doing things that are good for the earth, like using fuel that doesn't hurt the environment, leaving no trash behind, and managing fire carefully. We will show how to have less impact on nature while still having fun cooking outside.
Stuff, Tools, and Knowing What to Do
We know a lot about all kinds of outdoor cooking stuff. We give you advice on:
Stoves and Grills: Stoves that use cans, liquid fuel, alcohol, grills that use gas, charcoal, wood, and small ovens.
Pots and Pans: Dutch ovens, frying pans, pots, kettles, coffee makers, and things that can be used for many things.
Parts: Things that spread heat, covers from the wind, thermometers, cutting boards, boxes to put things in, and gear to clean up.
Fuel: Propane, butane, charcoal, wood, biomass, and small fuel tablets.
Materials: Steel that doesn't rust, aluminum, cast iron, titanium, and silicone. We tell you what's good about each and how to use them.
We tell you everything you need to know, so you can cook well, safely, and with faith – even if you're just boiling something over a campfire, grilling veggies on a small grill, or baking bread in a Dutch oven.
Stories to Get Ideas
We also tell stories. Outdoor cooking involves times, fun, and things you learn. Everything we write is filled with true advice, from stories of campers, hikers, and cooks who take on cooking in nature and have fun doing it. We share recipes, ways to cook, and ideas to get you creating and trying new things, so you can make every meal great.
Open to Everyone
Outdoor cooking is for everyone. People who are just starting, those who camp a lot, people who cook in their yards, and those who travel can all find things that are just right for them. We show beginners how to do things step by step and give experienced people tips to make their skills better. What we write is made to be easy to get, useful, and fun, so everyone can join, no matter how much they've cooked outside before.
We Promise
We promise to be there with you for all things outdoor cooking. We check, try, and fix everything we write to give you true, useful, and new information. We hope to give assurance and thoughts of creation so you can enjoy your cooking, where you are, and who you're with.
Having Fun with Good Time
Outdoor cooking is not just something to do but is a way of life. It's about enjoying change in nature, getting happy with easy things, and making memories that stay with you. It's having a warm firewood , smelling herbs, hearing friends laugh around a fire, and eating a dinner well, with care, and with love.
Come join us in partying the art and science of cooking outside. Look at our guides, learn from what we say, try new ways to do things, and find the happiness of making food in nature. Together, we can change what it means to cook outside – where every meal is a good time, every fire is lucky, and every good time is made better by sharing food under the sky. Join, and let’s make every outdoor cooking good time a story you want to say.